Our Story
M
any years ago we took our first trip out of our country. Seeing the different sights and seeing a little bit of the culture was a lot of fun. One of the highlights for us was going to a little cafe and trying food that we had never tasted before. Wewere hooked. We decided then that when we got home we would do everything we could to keep sampling foods from other countries and cultures. Each week we chose a different country and studied its culture and cuisine. Then we created a recipe based on what we had learned.
Each recipe has been studied and developed to give a taste of the culture behind it. We hope that as you try each dish that it takes you to another place and gives you a taste of a different culture. Join us as we try world recipes.
FEATURED RECIPES
Featured recipes
Servings: 6
Prep Time: 20 minutes
Cook Time: 5 hours
Difficulty: Medium
Servings: 2-3
Prep Time: 5 minutes
Cook time: 15 minutes
Difficulty: Easy
Servings: Many
Prep Time: 10 minutes
Cook Time: none
Difficulty: Easy (with a food processor)
Servings: 4
Prep Time: 10 minutes
Cook time: 20 minutes
Difficulty: Medium
Servings: 2-3
Prep Time: 30 minutes
Cook Time: 14 minutes
Difficulty: Easy
Servings: 6-8
Prep Time: 15 minutes
Cook Time: 55 minutes
Difficulty: Easy
Servings: 4-5
Prep Time: 45 min
Cook Time: 30
Difficulty : Easy